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January 31, 2022
Directions
PREPARATION
- Preheat oven to 350°F. Lightly grease a baking sheet with cooking spray.
- Mix beef, carrot, onion, garlic, Italian seasoning, tomato paste, salt, and pepper, with a fork or with clean hands, until well combined.
- Roll into meatballs, roughly one heaping tablespoon in size. Space meatballs apart for even cooking. Bake for 20-25 minutes.
- Remove from oven to rest for 5 minutes before serving. Enjoy!
Ingredients
INGREDIENTS
- 1 pound ground beef
- 1 large carrot, grated
- 1 medium yellow onion, minced
- 2 teaspoons garlic, minced
- 1 tablespoon dried Italian seasoning
- 1 tablespoon tomato paste
- 1 teaspoon salt
- ½ teaspoon black pepper
- PREP 10 min
- COOK 25 min
- READY IN 45 min
- YIELD 12
- SERVINGS 4
- DIFFICULTY Beginner
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