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March 19, 2015
Directions
In a large saucepan combine all the ingredients and simmer over low heat for 25 minutes stirring occasionally. Let it cool and store in the refrigerator until ready to use.
Ingredients
1 1/3 cups tomato sauce
1/3 cup tomato paste
1/3 cup honey
2/3 cup red wine vinegar
1/4 cup molasses (unsulfured)
2 tsps liquid smoke (all natural hickory, Colgin)
1/2 tsp cayenne pepper
1/2 tsp salt
1/2 tsp cracked black pepper
1/2 tsp paprika
1/4 tsp garlic powder
1/4 tsp onion powder
1/8 tsp ground cinnamon
1/8 tsp chili powder
- PREP 10 min
- COOK 25 min
- READY IN 35 min
- YIELD 2 cups
- SERVINGS 17
- DIFFICULTY Intermediate
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